Do you enjoy working in a FAST-PACED, TEAM & CUSTOMER-FOCUSED ENVIRONMENT?

We are Nippon Kitchen, Glasgow's No.1 Japanese restaurant serving authentic Japanese dishes since 2013. We are NOT a big multi site restaurant chain who doesn't connect with its customers or staff. We are proud to be a family-run independent with real passion for what we do.

The package includes the following benefits:

• Competitive Salary negotiable based upon experience.
• Share of Service Charge (OTE £5k+)
• Company Pension
• Free Staff Meals
• 5 out of 7 days working pattern
• Sensible working hours - no late nights here.
• Fully equipped kitchen with a kitchen brigade of 12.

Essential Duties & Responsibilities: * Preparation, cooking and presenting Japanese dishes

• Maintain high standards of food hygiene and health & safety at all times

• Demonstrate excellent food preparation practices, portion control and end to end food production
• Supporting the Head Chef to deliver on all company measures & targets
• Follow all company operational kitchen process and procedures, achieving all required standards

• Perform any reasonable duties as required from time to time in order to contribute to the achievement of business aims and objectives

• Thrives under pressure in a high volume food environment

• High standards of personal hygiene
• Detailed and precise work
• High level of enthusiasm and drive to achieve high standards
• Hard working, flexible and prepared for change

• Excellent interpersonal skills

Good luck!

Job Types: Full-time, Permanent

Pay: From £27,000.00 per year

Additional pay:

• Tips

Benefits:

• Company pension
• Discounted or free food
• Employee discount
• Referral programme

Schedule:

• Monday to Friday
• Weekend availability

Work Location: In person